NW_PY029
Des Moines, IA Fri. Dec 04, 2020 USDA Market News
Daily National Young Turkey Parts
BULK MEAT and FROZEN (UNLESS SPECIFIED),
CENTS PER LB., DELIVERED FIRST RECEIVERS, PART AND FULL TRUCKLOTS
AS OF 4 DECEMBER 2020.
The market on fresh tom breast meat is steady to weak, balance of white
meat and white trims steady with steady to weak undertones. Demand light.
Offerings moderate to heavy with tom breast meat the most available. The
tom bulk parts market is steady to firm. Demand light to moderate,
instances good. Offerings very light to light. Thigh meat market is steady
to firm, mostly steady. The mechanically separated turkey market is steady.
Demand and offerings light to moderate. Trading slow to moderate. For
domestic: fresh tom wings 55 FOB, Grade A non-basted 14-20 lb. breasts 160,
plant grade basted 18-20 lb. breasts 150, tails 62-70, fresh MST 19.50-24
(pet food) cents delivered. For export: fresh tom drums 63 cents delivered.
WEEKLY
DOMESTIC TRADING PRICE LST WTD WTD WEEKLY
RANGE CDE AVG VOLUME AVG VOLUME
1/ PRICE (000) PRICE (000)
BREASTS, 4-8 LBS GRADE A 2/ 129.00-144.00 131.23 94 137.03 186
BREASTS, 4-8 LBS GRADE A--FRESH 2/ R 173.18 22 173.18 22
BREASTS, 4-8 LBS PLANT GRADE 2/
DRUMSTICKS, TOM 77.00-84.00 79.42 120 81.73 263
DRUMSTICKS, TOM--FRESH 63.00-65.00 64.00 80 63.17 480
DRUMSTICKS, HEN
WINGS, FULL-CUT, TOM 74.00 74.00 72 74.19 269
WINGS, FULL-CUT, HEN W 67.00 12 67.00 12
WINGS, V-TYPE, TOM 83.00 83.00 81 83.50 161
WINGS, V-TYPE, HEN
NECKS, TOM 67.00-68.00 67.43 187 67.75 210
NECKS, HEN
BREASTS, B/S, TOM 3/ 127.00 127.00 40 127.00 58
BREASTS, B/S, TOM--FRESH 3/ 169.00 169.00 120 169.20 300
THIGH MEAT 117.00-120.00 118.82 88 117.96 188
THIGH MEAT--FRESH R 118.00 80 118.50 240
BREAST TRIM MEAT
SCAPULA MEAT
WING MEAT WITH SKIN
TENDERLOINS 113.00 113.00 6 109.67 18
DESTRAPPED TENDERS R 108.00 80 108.00 80
DESTRAPPED TENDERS--FRESH W 140.00 40 140.00 40
MECHANICALLY SEPARATED 4/
MECHANICALLY SEPARATED--FRESH 4/ T 36.00 40 36.00 120
EXPORT TRADING
DRUMSTICKS, TOMS 83.00-87.00 85.40 270 85.40 540
WINGS FULL-CUT - TOMS
WINGS, V-TYPE, TOM
TAILS
MECHANICALLY SEPARATED 4/
THIGH MEAT - FROZEN 117.00 117.00 52 117.00 52
1/ CODES FOR LAST SIGNIFICANT TRADE (L.S.T.):
M=MONDAY T=TUESDAY W=WEDNESDAY R=THURSDAY F=FRIDAY
2/ Breasts are bagged; rib, back, and wing meat included; and basted.
3/ Boneless and skinless without tenderloins. 4/ 15-20% fat with skin added.
Source: USDA Livestock, Poultry, and Grain Market News
Des Moines, IA 515-284-4460 email: DESM.LPGMN@ams.usda.gov
http://www.ams.usda.gov/mnreports/NW_PY029.txt
Prepared: 04-Dec-20 02:19 PM E GMTurkey: Daily National Young Turkey Parts (Fri)